All tagged Trattoria
Looking like a Brutalist masterpiece is a generous pile of roast pumpkin wedges with sage, in a bed of roasting oil, topped with rustic strips of Parmesan and drizzled with balsamic vinegar. It should be the dictionary definition of pure comfort… READ MORE
My ‘big carpaccio di manzo’ needs to be relabelled as ‘massive’; it’s a table ‘sharing’ plate of wafer thin, melt-in-the-mouth beef, topped with rocket, semi dried tomatoes, 24-month Parmigiano Reggiano and rich, sweet balsamic vinegar… READ MORE
